SpoonfulOne has a purpose: to help protect your baby from developing a food allergy.* Created by a leading pediatric allergist, SpoonfulOne is based on landmark research as well as proprietary studies. Designed specifically for the Food Allergy Protection Plan, each serving includes all of the food groups responsible for over 90% of food allergies.
Each product includes a spoonful of our Foundational Food Blend—small, safe amounts of peanuts, milk, shellfish (shrimp), tree nuts (almond, cashew, hazelnut, pecan, pistachio, and walnut), egg, fish (cod and salmon), grains (wheat and oat), soy, and sesame.
And it's significant.
Each serving of SpoonfulOne contains small and safe amounts of all of the foods most commonly associated with allergies. Giving your child SpoonfulOne from babyhood through toddlerhood can help her grow up accustomed to these foods as food—rather than as allergens.*
*For most infants with severe eczema and/or egg allergy who are already eating solid foods, introducing foods containing ground peanuts between 4 and 10 months of age and continuing consumption may reduce the risk of developing peanut allergy by 5 years of age. FDA has determined, however, that the evidence supporting this claim is limited to one study. If your infant has severe eczema and/or egg allergy, check with your infant’s healthcare provider before feeding foods containing ground peanuts.
**In an independently administered nationwide survey of more than 200 U.S. pediatricians, 74% supported SpoonfulOne to reduce the risk of developing a food allergy and to consistently expose your child to a diversity of potential food allergens before the child becomes allergic.